Sweet & Hot Pepper Jam

QUANDARY ALERT! ‘Sweet chilli sauce or sweet red pepper jam? Which one will I use more? Can I make both and store the jars in every cupboard, drawer and shelf available in my very small kitchen? (Did I mention I needed a new kitchen?)…ooh I know’ …and that’s how this recipe came about. Again, my…

Beetroot & Orange Chutney

Yes, it’s cheap to buy it pickled, yes it stains your fingers bright red, yes it reminds you of your Nan, but what a veg! It’s good for you ( here’s a link to why )  and my version has a spicy kick to it with a little heat from a couple of teeny tiny…

Beetroot Chutney in Tenerife

Right, let’s get started.

This is all quite new, I’m not a photographer, I’m not a writer, I’m not a cook…so might as well write a blog which includes all these things. I love food – I love music – I love Tenerife ( I live there) – I love laughter – I love wine – I love Gin (…